Moist Pork Tenderloin Recipe Slow Cooker

Pamper Your Taste Buds with Moist Pork Tenderloin Recipe Slow Cooker

There is no incredibly easy dinner menu that is truly recommended for you rather than pork tenderloin cook. The strong delicious flavour complemented with tender and moist pork meat will pamper your taste buds in your busy nights. If you want to make one, here pork tenderloin recipe slow cooker that you need to try.

Moist Pork Tenderloin Recipe Slow Cooker

Moist Pork Tenderloin Recipe Slow Cooker

Moist-Pork-Tenderloin-Recipe-Slow-Cooker

Moist-Pork-Tenderloin-Recipe-Slow-Cooker

The ingredients of pork tenderloin recipe actually are quite easy to find. The main component that you need to prepare for this actually is 3 lb pork tenderloin that is cut in little pieces. There are other ingredients that you need to prepare such as dried thyme, vegetable oil, 2 cups of chicken broth, lemon juice, soy sauce, and also cornstarch that have been dissolved with water. Prepare other ingredients for the seasoning such as garlic powder, ground ginger, onion powder, kosher salt, and also freshly cracked black pepper.

First, you need to make a seasoning for the meat. Put garlic powder, ground ginger, onion powder, salt, thyme, and pepper into a bowl and mix them up. After that, take the pork tenderloin and rub the seasoning that you have made into the meat. Preheat your skillet with the vegetable oil, then spread the pork loin on top of the skillet and get it done until the colour of the meat turn into brown. In this pork tenderloin recipe slow cooker, you need to cook the meat around 4 hours on low to make it tender. After you move the meat into slow cooker, you can mix it with broth, lemon juice, and soy sauce. Cover the slow cooker and let them cooked. After it is done, put the pork tenderloin into plate and keep it warm. While you resting the pork tenderloin, you can make gravy. Prepare a sauce pan and move all the remaining liquid from slow cooker into it. Turn on your stove. As the liquid gets warm, add the dissolved cornstarch into the liquid and stir them until they are mixed. Make sure that you use medium heat when you cook it. Keep stir the sauce until it gets thick and turn to be gravy. If you prefer stronger taste, you can add the gravy with salt and pepper. Pour the gray into the warm roast. After that it is ready to serve. To curb your hungry feeling, you can eat this delicious pork tenderloin cook with rice or mashed potato.

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