Warm Your Cold Day with Bonefish Bang Bang Shrimp Recipe

Warm Your Cold Day with Bonefish Bang Bang Shrimp Recipe

If you are looking for perfect breakfast menu in cold weather, you perhaps need to try bonefish bang bang shrimp recipe. The crispy shrimp with creamy spicy sauce are good combination that results on balance flavour you never taste before. This warm and bit spicy will make you feel warmer in the cold killing weather. This amazing menu actually can be easily made at home.

bonefish bang bang shrimp recipe

bonefish bang bang shrimp recipe

The ingredients are also can be got easily. For the main ingredient, of course you will need 1 pound shrimp. Clean the shrimps first by shelling them. You will need not too much ingredients for this delicious menu. Prepare one teaspoon kosher salt and another teaspoon ground pepper. Do not forget to get a half teaspoon garlic powder as well. Those ingredients are very beneficial to season the menu so that the tastes are stronger. You are better to use vegetable oil to cook this menu because it is quite healthier. Prepare around a half cup of mayonnaise, quarter cup of sweet chilli sauce, and few drops of Sriracha sauce. Those ingredients will be used to make the sauce. To make the sauce thicker, use about a half cup of cornstarch.

These are some directions that you need to follow to make bonefish bang bang shrimp recipe. Take a bowl and put mayonnaise, sweet chilli sauce, and Sriracha sauce into the bowl. Mix them together and take it aside for a moment. You can go to the next step by working with shrimp. Prepare skillet that has been applied with vegetable oil. Heat the skillet with medium-high level. Before you cook the shrimp, you should make alight coat for the shrimp. In separated bowl, put cornstarch, salt, pepper, and garlic. Mix them together. After it is done, you can toss the shrimp with this seasoning. Let the oil get hot and ready first. When the oil is ready, put the shrimp in. Cook the shrimps for several minutes. Flip them over to the other side so that all sides of the shrimps are completely cooked. It mostly will need fast time to be cooked. As long as the colour of the shrimps turns into pink, it means that they have cooked. Make sure you put space between one shrimps to another so that they will be cooked well. After all of them are cooked, toss them with mayonnaise before you serve it. Then, put them on plate when for serving

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